September 7, 2006
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In case you were interested
I have harvested my tomatoes. There are still some that are
unripe, but most of them have been plucked into my happy little hands.I think, given the powers of technology, it would be interesting to
show the progression of my little tomato plants since I started taking
pictures in May.I don’t remember when I actually planted the seeds, but I’m guessing it
was sometime around the end of April/ early May. When it was warm
enough, I took them outside for good.May 22, 2006
They
were so little and gentle back then. The three little pots are
tomatoes. The two big ones in the back are my herbs.
July 1, 2006
Eventually, they got big. Quite big. One of those
little pots, soon grew to become several large plants. I had to
remove it from the pot and put them into a large…thing. This is
the Alfonse Family, named after my buddy Alfonse.Betsy and Optimus Prime also needed to be repotted. They weren’t
nearly as plentiful as Alfonse, but they were still good.
Then, they exploded.
July 16, 2006
16 days later, my basil blew up. So did the tomato plants, as you
can see. This was truly a pleasant surprise when I came home from
my road trip with the family.
August 20, 2006A
month later, and they are nearly out of control. I suspect that
the only thing that kept them from getting bigger was the fact that
they outgrew their pots. There wasn’t enough soil to keep all the
roots in. I actually saw more roots and soil on the surface of
the pot. I think if I had planted them in the ground, they would
have been even more fruitful. But, alas, I have no yard.
Only my poor little porch. Betsy and Alfonse are the cherry
tomato plants. The two big red ones on the left are from Optimus
Prime. They’re not cherry tomatoes. Way back in the day, I
wondered out loud what I should do with my first fruits. Someome
suggested that I roast them and give them to the priests.
Well, I didn’t roast them, but my first fruits went to the
priests… and their kids. And that was pretty much the end of
Optimus Prime.They’re literally spilling over! Amazing!
September 7, 2006Well,
they’ve been ripe for weeks now. So ripe, that they have in fact
begun to split open. Some of them have gone bad…. It is quite
unfortunate. But the thing is, I’ve been waiting for good light
so I could take a picture of them. However, it’s been so cloudy
every day that I never got the light that I needed. Today was
actually the first day when we had sun. Unfortunately, the sun
sets on the other side of my house (all the other pictures I took were
in the morning). So, here are the pictures what they looked like
right before the harvest.Another shot. In bad lighting. Using only my flash. Boooooo.
Remember that the plant on the right is Alfonse. Betsy is in the pot on the left.Same shot, just lower.
However, I was able to find a teensy corner of good light. I had to walk around the block to find it. But I got it.
My babies. Not even photoshopped. That’s what good lighting will do for you.
Viewed another way. This is photoshopped. I did not slip
into an alternate black and white dimension where only the power of
tomatoes reigned supreme.I’m not quite sure what I should do with these babies, but Chris suggested that I try Bruschetta. And I think I know just the recipe to use. If you’ve read this far, thanks.
And I guess that’s all I have to say about that.
El Fin
Comments (13)
sweet!
they look lovely!!!
yes, i remember seeing the plants from prev blogs.
really glad they turned out – looks incredible! 
WOW! Those look amazing! I LOVE cherry tomatoes! Those look totally awesome.
i didn’t know that by accepting your tomatoes we were assuming a priestly role!! good gravy man!! but they were really good. aubrey even had one despite his usual shunning of all things red and vegetable.
See, I need to develop hobbies like that–hobbies whose results are FOOD!
Great post.
this is an odd comment, but, uh, nice tomatoes.
hey, just got your message. didn’t realize you’d sent one. sorry, wasn’t ignoring you, just didn’t see it there.
Woohoo! And the harvest was plentiful…
Oh, and my mom says your black bean and something something recipe came out good, and she’s going to pester you for more recipes now.
that’s pretty cool! salad!
The priests are pleased.
And roasting would have been unnecessary, they were great just cut up with salt and pepper.
I’ve been wanting to start an herb garden for SO long! I’m inspired. Thanks for the pictures! ~ Shelah
thats some nice tomatoes u got there! i still prefer basil
yummy!!!